About
I'm Isabella.
Hi, I’m Isabella, and my passion for Italian cuisine has been growing for over a decade. After moving to Italy 10 years ago, I immersed myself in its rich culinary traditions and earned a Master’s degree in Food Design and Innovation. I specialize in creating authentic Italian home-cooking experiences, just like Italians prepare in their own kitchens.
Through EccoMi, I offer intimate cooking workshops where you can learn to make seasonal dishes using fresh, local ingredients, as well as guided culinary tours in collaboration with Elements of Food. My goal is to connect people to Italy’s vibrant food culture through memorable, hands-on experiences that are as enriching as they are delicious.
I can’t wait to share my love for Italian food with you!
The place for
Italian culinary experiences.
The brand was born from a desire to share the authentic essence of true Italian home cooking with tourists and visitors coming to Italy to truly experience and taste real Italian food.
Learning & Improving
At EccoMi, we value growth through hands-on experiences. Our workshops empower participants to learn new skills, expand their culinary knowledge, and gain confidence in the kitchen.
Authenticity & Seasonality
EccoMi celebrates true Italian cooking, using fresh, seasonal ingredients to create dishes rooted in tradition. We bring the essence of Italian home kitchens to every experience.
Personalized Experience
We believe in offering a highly personalized experience for everyone. Whether you’re attending a workshop or a tour, we tailor each experience to your preferences, ensuring you feel engaged and connected with the real Italy.
International Experience
EccoMi is the first and only culinary brand in Milan offering services in English, Russian, and Hebrew, ensuring that visitors from all over the world can enjoy an authentic Italian experience without language barriers.